Organika | Garcinia Plus Capsules
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Description
Garcinia cambogia is commonly known as Malabar tamarind, a fruit that is native to India and Southeast Asia. The rind of the fruit contains hydroxycitric acid (HCA), a natural phytochemical that has been studied for its effects on appetite, reducing triglyceride fats in the blood, fat metabolism.
- Helps with weight control
- Blood sugar regulation
- Increases energy metabolism
- Reduces blood triglycerides
To increase the benefits of Garcinia cambogia, it has been combined with these awesome co-ingredients to synergistically boost the metabolism benefits.
Bromelain - a naturally-occurring protein-digesting enzyme sourced from pineapple, which helps to decrease inflammation. It also helps to improve absorption of bigger phytonutrients like HCA.
Apple cider vinegar - assists in the metabolism of fats and proteins, as well as a good source of antioxidants.
Chromium polynicotinate - a trace mineral known for its blood sugar balancing qualities. It also is known to help the body metabolize cholesterol, protein, and fat.
Spirulina - a blue green algae full of nutrients, including plant-based protein, iron and antioxidants.
Sounds like a great combination, indeed! And a great benefit for you in your blood sugar and fat balancing, healthy weight maintenance, and maximizing metabolism goals!
Ingredients
$32.99
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Description
Garcinia cambogia is commonly known as Malabar tamarind, a fruit that is native to India and Southeast Asia. The rind of the fruit contains hydroxycitric acid (HCA), a natural phytochemical that has been studied for its effects on appetite, reducing triglyceride fats in the blood, fat metabolism.
- Helps with weight control
- Blood sugar regulation
- Increases energy metabolism
- Reduces blood triglycerides
To increase the benefits of Garcinia cambogia, it has been combined with these awesome co-ingredients to synergistically boost the metabolism benefits.
Bromelain - a naturally-occurring protein-digesting enzyme sourced from pineapple, which helps to decrease inflammation. It also helps to improve absorption of bigger phytonutrients like HCA.
Apple cider vinegar - assists in the metabolism of fats and proteins, as well as a good source of antioxidants.
Chromium polynicotinate - a trace mineral known for its blood sugar balancing qualities. It also is known to help the body metabolize cholesterol, protein, and fat.
Spirulina - a blue green algae full of nutrients, including plant-based protein, iron and antioxidants.
Sounds like a great combination, indeed! And a great benefit for you in your blood sugar and fat balancing, healthy weight maintenance, and maximizing metabolism goals!